greenplants

Greenplants Mg

Chemical Composition % Analytical method
Magnesium (MgO) 10,00% P/V AOAC 984,01
Sulfur (S) 8,00% P/V AOAC 984,02
Conditioners and inert materials 82,00% P/V

Plants exhibit certain similarities in the symptoms of nutritional deficiencies, such as magnesium, iron, or zinc deficiency, which can be differentiated by their mobility and the type of leaf where they occur. Greenplants Mg is a foliar fertilizer formulated to restore the magnesium (Mg) balance within the plant, as this deficiency is common in the management of many crops.

The application period depends on the critical stages of plant development, rather than on the appearance of yellowing in the plant. A slight deficiency of an element, when not severe, does not manifest itself in the appearance of the plant, but it does reduce yield; hence, it is advisable to apply Greenplants Mg systematically, especially when there is evidence of chemical limitations in the soil. Applications are made by spraying the foliage using the best means available, which can range from a manual backpack pump to mechanical ground and aerial devices. Its use is recommended for the following crops: Rice, Corn, Coffee, Sugarcane, Potatoes, Beans, Tobacco, tomatoes, sweet peppers, watermelons, melons, cucumbers, grasses, citrus fruits, mangoes, cotton, bananas, chayotes, onions, carrots, cruciferous vegetables, cilantro, celery, lettuce, pineapple, papaya, soybeans, sorghum, ferns, roots, and tubers.

The interval and number of applications will depend on the conditions and requirements of the crop. Apply from 500-650 ml of the product. For severe deficiencies, the dose can be increased depending on the conditions of the crop. Aerial application for: banana (Musa sp), pineapple (Ananas comosus), rice (Oryza sativa), sugarcane (Saccharum officinarum), melon (Cucumis melo), watermelon (Citrullus lanatus), mango (Mangifera indica), at a dose of 1-2 liters/ha in a volume of 10-30 liters/ha.

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