Greenplants Fe
| Chemical Composition | % | Analytical method |
|---|---|---|
| Sulfur (S) | 4,00% P/V | AOAC 980,02 |
| Iron (Fe) | 6,00% P/V | AOAC 980,02 |
| Chelating agent | 6,00% P/V | AOAC 975,02 |
| Water and aggregates | 84,00% P/V |
Greenplants Fe is a multi-purpose, root and foliar chelated liquid fertilizer. Most crops grown in alkaline soils with high calcium content show symptoms of iron deficiency, commonly referred to as “iron chlorosis,” which affects production due to the absence of chlorophyll, limiting normal crop development. It has now been proven that iron sources in their saline forms have low availability for plants when it comes to controlling deficiencies caused by trace elements or external factors such as aeration and clay content in the soil.
For foliar application, use 0.5-1 L/200 liters of water.
For soil application, use 15-20 L/ha.
For hydroponic crops, 1 L/200 liters of water is recommended for the “stock solution” and/or 40 cc/200 liters of water for fertigation.
As a general dose for pineapple, it is recommended to apply 4-10 L/ha in 2000 liters of water. Apply 1-2 times at 15-day intervals according to nutritional requirements. For citrus fruits, apply 3-5 L/ha in a volume of 1600 L/ha, and for bananas, apply 4-6 L/ha in a volume of 600 L/ha.
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